This sweet and salty snack is a great crowd-pleaser. As the school year draws to a close, it is the perfect little treat to give to teachers and administrators as a thank you for all of their hard work. Ingredients: 5 cups crispy corn and rice cereal, such as Chex 3 cups Cherrios 4 cups … Continue reading Fish and Bubbles Party Mix
Bern’s Carrot Cake Brownies with Toasted Pecan Frosting
In the Tampa Bay area, there is a name that can evoke a response of “Mmmmm!” and “My favorite!” and “Legendary!” and that name is Bern. That’s Bern of Bern’s Steak House, of course, and the outwardly unassuming steak house is a landmark in Tampa Bay because of the unique atmosphere, famed steaks, French onion … Continue reading Bern’s Carrot Cake Brownies with Toasted Pecan Frosting
Aunt Helen’s Peanut Candy
Are you in a pinch for a dessert that must please a picky crowd? Say no more, we have the tastiest, and easiest solution for you. Is it just us, or does February instantly make you think chocolate and peanut butter? Chocolate meet peanut butter in this classic (and easy) sweet treat that makes the … Continue reading Aunt Helen’s Peanut Candy
Sweet Onion Soufflé
Looking to for a recipe that requires minimal effort yet wow's your dinner guests? We have the perfect solution: Sweet Onion Soufflé from the Capture the Coast cookbook. It sounds fancy, and complicated – but don’t let it scare you – it’s surprisingly easy! Just a few ingredients, 10 minutes of prep, and 30 minutes … Continue reading Sweet Onion Soufflé
Pumpkin Dip
This recipe is simple and perfect for the holidays. This recipe can easily be doubled. I recommend sifting the confectioners’ sugar to make the dip smoother. Ingredients: 16 ounces cream cheese, softened 1 (15-ounce) can pumpkin 4 cups confectioners’ sugar 2 teaspoons ground cinnamon 1 teaspoon ground ginger Instructions: Combine the cream cheese, pumpkin, confectioners’ … Continue reading Pumpkin Dip
Asparagus and Citrus Salad
Happy December! It may be getting cold in your neck of the woods, but here in sunny Florida, the weather is cooling off and it’s the perfect time of year for outdoor picnics! In a quest to take something tasty yet healthy to a Sunday afternoon gathering of friends at an outdoor concert, I stumbled … Continue reading Asparagus and Citrus Salad
White Chocolate Party Mix
This is a simple and great recipe for any holiday party or event. The recipe makes 12 to 14 cups of mix, so plenty for everyone to snack on. I found all ingredients at Publix. The recipe calls for: 1 pound of white chocolate 3 cups rice Chex cereal 3 cups corn Chex cereal 3 … Continue reading White Chocolate Party Mix
Picadillo
Picadillo: classic Cuban dish featured in Capture the Coast cookbook. Easy to throw together on a busy weeknight for the family with tons of flavor. Serve with a side of black beans and Cuban bread to complete the meal. Ingredients and Recipe 3/4 cup chopped yellow onion 3/4 cup chopped green bell pepper 1 1/2 … Continue reading Picadillo
Hot and Spicy Spinach Dip
Out of all the recipes I’ve made from the Junior League of Tampa’s cookbook collection, this Hot and Spicy Spinach Dip from The Life of the Party is definitely my go-to for all the get-togethers that this time of year brings. With Halloween around the corner, never fear, this dip will be the hit of … Continue reading Hot and Spicy Spinach Dip
Mediterranean Turkey Wraps
We live in a world where we are always busy. Quick and easy meals are a must in all our lives. I know, I always try to plan my meals in advance for the week ahead. When I found the recipe for these Mediterranean Turkey Wraps, in Everyday Feasts, I had to try them! They … Continue reading Mediterranean Turkey Wraps