Peanut Butter Bars


At last month’s noon and evening General Membership meetings, I was standing in the back next to the most delectable looking and smelling plate of desserts. They were so tempting that when it came time for this blog post, I immediately knew what I was going to make – Peanut Butter Bars from Everyday Feasts! … Continue reading Peanut Butter Bars

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Morning Granola


Morning Granola Everyday Feasts Pg. 69 Almonds, toasted oats, and sesame seeds combine to make a healthy and not-too-sweet cereal. For breakfast, it can be topped with yogurt and berries, or you might even find yourself sneaking into this all day long! 5 cups oats (not quick-cooking) 1/3 cup packed dark brown sugar 1/2 cup … Continue reading Morning Granola

Peach Pound Cake


By Kathryn Zahn   The tagline for this recipe, found on page 106 of Everyday Feasts, is “A refreshing fruit-filled twist on a classic recipe” and I couldn’t agree more.  Fruit is grown here year-round and if you just ask around I am certain that most anyone who cooks can direct you to a local … Continue reading Peach Pound Cake

Corn Chowder


By Kelly Elkins This corn chowder recipe is the absolute perfect comfort food! I was feeling under the weather so I decided that soup would make me feel better. Since I didn't have the energy to cook, my husband stepped up to the plate. I was nervous that he didn't get enough fresh corn cob … Continue reading Corn Chowder